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Ethanol extract of cassia seed alleviates metabolic dysfunction-associated steatotic liver disease by acting on multiple lipid metabolism-related pathways

Wen Li Jia Wang Yilian Yang Chunlei Duan Bing Shao Mingxiu Zhang Jiapan Wang Peifeng Li Ye Yuan Yan Zhang Hongyu Ji Xingda Li Zhimin Du

Wen Li, Jia Wang, Yilian Yang, Chunlei Duan, Bing Shao, Mingxiu Zhang, Jiapan Wang, Peifeng Li, Ye Yuan, Yan Zhang, Hongyu Ji, Xingda Li, Zhimin Du. Ethanol extract of cassia seed alleviates metabolic dysfunction-associated steatotic liver disease by acting on multiple lipid metabolism-related pathways[J]. Frigid Zone Medicine, 2024, 4(3): 160-176. doi: 10.1515/fzm-2024-0017
Citation: Wen Li, Jia Wang, Yilian Yang, Chunlei Duan, Bing Shao, Mingxiu Zhang, Jiapan Wang, Peifeng Li, Ye Yuan, Yan Zhang, Hongyu Ji, Xingda Li, Zhimin Du. Ethanol extract of cassia seed alleviates metabolic dysfunction-associated steatotic liver disease by acting on multiple lipid metabolism-related pathways[J]. Frigid Zone Medicine, 2024, 4(3): 160-176. doi: 10.1515/fzm-2024-0017

Ethanol extract of cassia seed alleviates metabolic dysfunction-associated steatotic liver disease by acting on multiple lipid metabolism-related pathways

doi: 10.1515/fzm-2024-0017
Funds: 

National Natural Science Foundation of China 82073838

National Natural Science Foundation of China 82273917

More Information
  • Figure  1.  Cassia seed ethanol extract (CSEE) reduces elevated blood lipids and serum transaminase in rats fed with high-fat diet (HFD)

    (A) Diagram illustrating the rat-feeding timeline. (B) Appearance of rat serum samples, N = 3. (C-H) Serum levels of (C) total cholesterol (TC), (D) triglyceride (TG), (E) lowdensity lipoprotein cholesterol (LDL-C), (F) high-density lipoprotein cholesterol (HDL-C), (G) alanine aminotransferase (ALT), and (H) aspartate aminotransferase (AST), measured in rats after CSEE oral administration for 6 weeks, N = 8 per group. *P < 0.05, **P < 0.01, ***P < 0.001, ****P < 0.0001. ND: Normal Diet.

    Figure  2.  Cassia seed ethanol extract (CSEE) prevents high-fat-diet (HFD) feeding-induced hepatic morphological changes and lipid deposition in rats

    (A) Representative images of rat livers from various groups. (B) Body weight, N = 8 per group. (C) Liver weight, N = 8 per group. (D) The weight ratio of liver and body, N = 8 per group. (E-F) Liver (E) total cholesterol (TC), and (F) triglyceride (TG) contents of rats from various groups, N = 8 per group. (G) Hematoxylin-eosin (H&E) staining of rat liver tissues. (H) Oil Red O staining of rat liver tissues. Scale bar: 100 μm; 50 μm, N = 8 per group. (I) Representative electron microscopic images of rat liver tissue slices from various groups. Scale bar: 5 μm. *P < 0.05, **P < 0.01, ***P < 0.001, ****P < 0.0001. ND: Normal diet.

    Figure  3.  Cassia seed ethanol extract (CSEE) reduces elevated blood lipids and serum transaminase in hamsters fed with high fat diet (HFD)

    (A) Diagram illustrating the feeding timeline for hamsters. (B) Appearance of hamster serum samples, N = 3. (C-H) Serum levels of (C) total cholesterol (TC), (D) triglyceride (TG), (E) low-density lipoprotein cholesterol (LDL-C), (F) high-density lipoprotein cholesterol (HDL-C), (G) alanine aminotransferase (ALT), and (H) aspartate aminotransferase (AST), measured in hamsters after CSEE oral administration for 6 weeks, N = 8 per group. *P < 0.05, **P < 0.01, ***P < 0.001, ****P < 0.0001. ND: Normal diet.

    Figure  4.  Cassia seed ethanol extract (CSEE) prevents high-fat-diet (HFD) feeding-induced hepatic morphological changes and lipid deposition in hamsters

    (A) Representative images of hamster livers from different groups. (B) Body weight, N = 8 per group. (C) Liver weight, N = 8 per group. (D) The weight ratio of liver and body, N = 8 per group. (E-F) Liver (E) total cholesterol (TC), and (F) triglyceride (TG) contents in hamsters of different groups, N = 8 per group. (G) Hematoxylin-eosin (H&E) staining of hamster liver tissues. (H) Oil Red O staining of hamster liver tissues. Scale bar: 100 μm; 50 μm, N = 8 per group. (I) Representative electron microscopic images of hamster livers of various groups. Scale bar: 2 μm. *P < 0.05, **P < 0.01, ***P < 0.001, ****P < 0.0001. ND: Normal diet.

    Figure  5.  Cassia seed ethanol extract (CSEE) prevents free fatty acid (FFA)-induced increase in lipid content in HepG2 cells

    (A) Representative images of Calcein acetoxymethyl ester/Propidium Iodide (Calcein-AM/PI) staining in HepG2 cells after CSEE treatment. Scale bar: 50 μm, N = 6 per group. (B) Cell viability of HepG2 measured by cell counting kit-8 (CCK8). N = 5 per group. (C-D) The contents of (C) total cholesterol (TC) and (D) triglyceride (TG) in HepG2 after CSEE treatment. N = 8 per group. (E) Representative images of Oil Red O staining in HepG2. N = 6 per group. (F) Representative images of Nile Red staining in HepG2 cells. N = 6 per group. **P < 0.01, ***P < 0.001, ****P < 0.0001. DMSO: Dimethyl sulfoxide.

    Figure  6.  Prediction and analysis of disease-drug targets

    (A) Venn diagram of disease-related targets in five databases and GSE135251 dataset. (B) Volcano plot of differentially expressed genes (DEGs) in golden hamster livers between the high-fat-diet (HFD) group and the HFD + Cassia seed ethanol extract (CSEE) (250 mg/kg) group. (C) Venn diagram of DEGs. (D) Visualization of proteinprotein interaction (PPI) network analysis. (E) Gene ontology (GO) enrichment analysis of targets (Top 20 terms of biological process, molecular function and cellular component). (F) Kyoto encyclopedia of genes and genomes (KEGG) enrichment analysis of targets (Top 50 pathways). (G-I) Molecular docking analysis of CSEE and (G) Peroxisome proliferator-activated receptor α (PPARα), (H) fatty acid synthase (FASN), and (I) sterol regulatory element-binding protein 1 (SREBP1).

    Figure  7.  Cassia seed ethanol extract (CSEE) alleviates high-fat-diet (HFD)-induced hepatic steatosis by activating multiple signalling pathways

    (A-B) Relative protein levels of the AMP-activated protein kinase (AMPK), peroxisome proliferator-activated receptor (PPAR), and phosphoinositide 3-kinase (PI3K)/AKT signalling pathways in (A) rat and (B) hamster livers, determined by Western blotting. N = 6 per group. (C-D) mRNA levels of the genes related to fatty acid synthesis, oxidation, uptake, and adipogenesis, as quantified by qRT-PCR. N = 8 per group. *P < 0.05, **P < 0.01, ***P < 0.001, ****P < 0.0001. ND: Normal diet.

    Figure  8.  Inhibition of AMP-activated protein kinase (AMPK), peroxisome proliferator-activated receptorα (PPARα), and phosphoinositide 3-kinase (PI3K)/AKT reverses the beneficial effects of Cassia seed ethanol extract (CSEE) on lipid contents

    (A-B) The contents of (A) total cholesterol (TC) and (B) triglyceride (TG) in HepG2 cells. N = 6 per group. (C) Representative images of Oil Red O staining in HepG2 cells. N = 6 per group. (D) Representative images of Nile Red staining in HepG2 cells. N = 6 per group. *P < 0.05, **P < 0.01, ***P < 0.001, ****P < 0.0001. DMSO: Dimethyl sulfoxide. FFA: Free fatty acid.

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  • 收稿日期:  2024-06-28
  • 录用日期:  2024-08-27

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